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Complete the words that can be placed after the words below.






9. white / brown / stale / fresh b_e_d

10. boiled / fried r_ _ _

11. beef / ham / cheese b_ _ g_r

12. boiled / fried / scrambled _ _ g

13. cheese / short / plum c_ _e

14. smoked / salt / jellied _ _sh

15. loose / skim / sour / fresh _i_ _

Complete the food crossword.

Across 1. You can make it with lettuce and tomatoes. 6. The meat from a pig 7. Tomato _____is popular on spaghetti. 8. It is made from milk and tastes a little sour. 9. People often eat it at the cinema. 12. ____floss is pink, very sweet and looks like cotton wool. 14. They are not good for your teeth. 17. They are small dry fruits. They are sometimes in cereals, chocolate or on top of ice-cream. 18. Hot___is a good drink for winter nights. 20. They eat and grow a lot of this in China, India and Japan. 22. A piece of beef. It is often eaten with chips. 23. ______drinks don’t have alcohol. 25. An ice __is ice with a flavour, on a stick. 26. These little pink things are a kind of seafood. 28. The meat from cows. Down 2. It’s a sweet round cake, covered with sugar, with jam or cream in the middle. 3. You look through it before you order food in a restaurant. 4. Vanilla is a very popular ____ of ice cream. 5. It is sweet and is made by bees. 6. It’s usually on the table with the salt. 10. Spaghetti and ravioli are all types of ___________. 11. An egg dish. It can be made with cheese or potatoes, for example. 13. ____cola doesn’t have sugar in it. 15. Mineral water that has gas in it is _______. 16. They are very small meals. 18. People normally have a bowl of it with milk and sugar for breakfast. 19. The meat from young sheep. 21. Mineral water without gas is ________. 24. _____oil is made in most Mediterranean countries. 27. Food that isn’t cooked is _____.
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 

 

11. Which word is being defined? Use the following words to complete the definitions.

roast chop mix boil peel bake fry mash

1. remove the skin ____________

2. cut into many pieces __________

3. put something with another thing _________

4. press and mix until soft and smooth ______________

5. cook in water _______

6. cook in oil _________

7. cook in the oven without oil or fat _________

8. cook in the oven with oil or fat _____________

12. Read the recipe of the Vegetarian Shepherd’s Pie and complete the method of cooking with the words from the box

Fry heat cook drain pour sprinkle cook add mix

Recipe: Vegetarian Shepherd’s Pie

Preparation time: 30 minutes. Cooking time: 20 minutes.

Ingredients

For the vegetables

1 tbsp vegetable oil

1 onion, finely chopped

1 clove of garlic, crushed

1 stick of celery, chopped

1 leek, halved and sliced

1 carrot, diced

420 g can mixed beans, drained and rinsed

400 can chopped tomatoes

1 tsp dried mixed herbs

1 tsp tomato puree

Salt and freshly ground black pepper

For the mashed potato topping

700g floury potatoes, peeled and cut into chunks

150ml of milk

85g cheddar cheese, crumbled

Method

1. Preheat the oven to 180C

2. _______the potatoes in a pan of slightly salted boiling water until tender.

3. Meanwhile ___the oil, add the onion, garlic, celery, leek and carrot and ___

gently for 10 minutes.

4. _____the beans, tomatoes, herbs and tomato puree with 3 tbsp water. Season to taste and simmer for 5 minutes.

5. When the potatoes are cooked, ____them and heat the milk to boiling point. ___the milk over the potatoes and mash until smooth. Season to taste. ____in half the cheese.

6. Spoon the beans and tomato mixture into an ovenproof dish and top with the cheesy mash. ____over the remaining cheese.

7. _____ for 20 minutes until the topping is golden brown.






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